Grilled Artichoke Hearts with Lemon and Rosemary
Grilled lemon rosemary artichoke hearts are to die for! Either you love them or hate them. I love them roasted, steamed, stuffed and my favorite is grilled. This recipe is … Continue reading
The Farmers Market
It’s been a busy summer! My garden is spot on with plenty of tomatoes, hot peppers, cucumbers, squash and almost every herb imaginable. But, I still enjoy visiting my local Farmers Market … Continue reading
My Mom’s Salmon Croquettes (Salmon Patties)
Another great childhood memory of mine is mom’s salmon patties or croquettes as they are called in the south. These little cakes are delicious! You can substitute the salmon in the … Continue reading
Shepherds Pie or Cottage Pie
And a Happy St Paddy’s to ya! Tomorrow is St Patrick’s Day and Shepherds Pie it tis! Or Cottage Pie it tis! What’s the difference you ask? Well, Cottage Pie is made … Continue reading
Irish Beef Stew
Beef stew Irish style. I love beef stew, who doesn’t right? It’s almost St. Paddy’s Day, and the nights are not showing any signs of Spring. Today is a beautiful day, … Continue reading
Frittata
It is Monday morning and lucky me it’s a holiday! The house is quiet, and the coffee is brewed. I think I will make a Frittata. The great thing about … Continue reading
Baked French Toast
Everyone loves French toast! At least I hope they do, because that is what’s for breakfast! Why should this weekend be any different, a house full of sleeping teenagers that … Continue reading
Wrapping Paper Cuffs
Between wrapping presents or done for the season? Here is a simple solution to keep those rolled wrapping papers from unraveling when your not using them. I used to place … Continue reading
Window Naked
No window treatments; No problem! Create your own statement. I have several large windows throughout my house, some expanding from the floor to the ceiling, and I refuse to cover them … Continue reading
Pickled Beet Salad
It wouldn’t be a complete Thanksgiving meal without my pickled beet salad. I love beets red, gold, white they are all delicious! For Thanksgiving I always get golden beets. They … Continue reading
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